​ENRO-10

Solution for oral
 
COMPOSITION
Each 1 liter contains:

Enrofloxacin, HCl	100 g
Excipients q.s.f	1 liter

 
INDICATIONS
For the treatment and prevention of primary or secondary infections caused by bacteria or Mycoplasma.
- Complications of infections in respiratory and GI tract of poultry: CRD, CCRD, colisepticaemia, salmonellosis, cholera, pasteurellosis, avian coryza, stress.
- Enzootic pneumonia, atrophic rhinitis, diarrhoea, septicaemia in pigs, calves, lambs.
 
ADMINISTRATION AND DOSAGE
Oral administration via drinking water.
- Poultry: 1 ml/10 kg b.w (10 mg/kg b.w) or 1 ml/2 liters of drinking water, for 3-5 days.
- Calves, lambs: 0.5 ml/10 kg b.w, for 3 days.
- Piglets: 0.25 – 0.5 ml per 10 kg b.w, for 3 – 5 days.
 
STORAGE
Store in a cool and dry place. Avoid direct sunlight.
 
WITHDRAWAL PERIOD
Meat: 4 days
 
PACKAGING
Bottle: 100 ml, 500 ml, 1 liter